How do you usually eat your corn? They are always delicious, whether you bake it, boil it or cook it into a hot soup. Grilled corn is a dish that you’re likely to find at fairs and barbecues. Biting into it is a lot of fun, but so is bringing it home to take out all the kernels with a spoon. The texture of this sweet grain feels like many bubbles popping in your mouth as you eat it, so the experience is a lot of fun no matter how you decide to serve it. Corn boiling slowly in a large pot is one of the scenes that make Japanese people think about summertime. Today, just before summer ends, we collected a series of illustrations that will literally make you crave for a corn! Enjoy!
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